Countryside in town

From the producer to the consumer, in a context of conviviality and community: eating well starts from what you buy!

Campi Aperti

We chose it because: it combines a local, farm-to-table, organic production with no middlemen, that moves in different markets, with moments of conviviality and community.

La butaiga del cuntaden

We chose it because: it is an example of a short-production-chain greengrocer, from farm to table.